Double dry-hopped brett saison with amarillo and mosaic hops.
Bavarian-style hefeweizen with local mandarin zest and toasted coriander.
Belgian-style saison.
Kettlesauer ale with dinosauer egg pluots. Collaboration with Captain Fatty's.
Kveik i.p.a. with galaxy, citra, and nelson sauvin hops.
Dank and resinous IPA with chinook, mosaic and cryo-columbus hops.
Red saison infused with coffee beans from Lucky Llama.
Light-bodied, piney West Coast IPA with columbus, simcoe, amarillo and nelson sauvin hops.
Classic German-style helles lager.
Gose gruit brewed with woolly blue curls, mugwort, hummingbird sage and seawater.
Pale ale fermented with kveik yeast and hopped with crystal and hallertau.
Hoppy kolsch with bravo and simcoe.
Light, crisp German-style pilsner.
Red wine barrel-aged dark farmhouse ale with cranberries and tart cherries.
We have reusable glass brewLAB growlers for purchase, or bring your own and we'll refill it for you.
Our tasting room also has a crowler machine for single-use fills.
Visit our tasting room in Carpinteria, CA for our latest releases!
